ODEUM'S NEW YEAR'S BASH
4 course Chefs Tasting Menu
Live Music Starting at 8:00 PM
Champagne Toast at Midnight
Party with us until 1:00 AM
BUY TICKETS
Everyone gets complimentary crack bread
Course 1
Choice Of 1
Funghi
Woodfire oven roasted mushrooms, stuffed with a sausage Parmesan and truffle risotto, roasted garlic, emulsion
Crab Spring Rolls
Dungeness crab spring rolls, toasted, sesame, crispy, kale, pickled red onion, spicy Dijon Crema
Carcioffi
Wood fire oven roasted artichoke hearts, topped with Parmesan, herb, breading, garlic, aïoli
Course 2
Choice of 1
Gniochetti
House made pasta, toasted, garlic, chilies, shrimp, basil, extra-virgin olive oil
Lobster bisque
Velvety lobster bisque, Canadian lobster, tarragon
Eggplant Rollatini
Grilled thinly sliced eggplant, stuffed with Ricota, pecorino, Romano, and mozzarella, topped with tomato, baked in our woodfired oven
course 3
Choice of 1
Filet
Grilled 6 oz filet Mignon,
Gorgonzola crema, Parmesan potato croquet, zucchini compote, thyme Demi
Curry Prawns
Crispy prawns, toasted garlic, curry, green onion, cilantro, lemon, risotto cake, garlic spinach, toasted sesame
Vegetable lasagna
Thin layers of assorted vegetables layered with ricotta, mozzarella, tomatoes, basil and Parmesan, baked in our wood fired oven
Beef Cheeks
Barolo Braised Beef Cheeks, Dijon Potato Purée, grilled asparagus, overnight tomatoes
Course 4
Choice of 1
Chocolate Bread Pudding
Warm salted caramel, strawberry whipped cream
Espresso Panna Cotta
Toasted praline, Dulce de Leche, Berries